Ready to go bananas for World Fairtrade day this Saturday 13th May? These awesome banana oat pancakes are super easy to make, good for you and will fill you up to keep you going all morning, day or night.
2 ripe Fairtrade bananas
2 big free range eggs
½ cup organic rolled oats
½ teaspoon baking powder
Salt to taste
Organic butter for the frypan (optional)
A blender, a non-stick fry pan and some fresh fruits to serve.
Crack the eggs and peel the bananas into a blender. Add the oats, baking powder and salt.
Blend until the mixture is smooth enough to pour. Allow the batter to stand for 10-20 minutes until thickened slightly.
Heat up a non-stick frying pan over medium heat and add the butter if you want.
Load up the batter in large spoonfuls and fry until golden brown on both sides.
Serve with your favourite fresh fruit or whatever strikes your fancy!
With organic oats, free range eggs and Fairtrade bananas you can feel good knowing you've made delicious, conscious choices to make these delicious pancakes!